Honey ‘N’ Fruit Tea
- Nevin Thomas
- Jul 27, 2016
- 1 min read

Directions
Steep tea bags in boiling water 10 minutes. Remove tea bags. Add honey and mint; mix well. Add fruit juices and refrigerate until ready to use. Fill a 12 oz. glass with ice cubes. Add 1/2 cup fruit juice mixture and fill glass with 1/2 cup carbonated water.
Ingredients
4 - tea bags
1 cup - boiling water
1/2 cup - honey
1/4 cup - crushed mint leaves, packed
1 cup - orange juice
3/4 cup - pineapple juice
1/4 cup - fresh lime juice
1-1/2 quarts - carbonated water
Ice cubes
TIP
Finishing tip: Garnish each drink with a pineapple spear.
























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