Apple Honey Crisp

Directions

Toss apples with 1/2 cup honey, cinnamon and nutmeg in bowl. Turn into 2-quart baking dish. For topping, beat flour with butter and 1/4 cup honey until crumbly; sprinkle over apples. Bake at 350°F for 40 to 45 minutes or until apples are tender and topping is golden. Serve with Warm Nutmeg Cream or ice cream.

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Ingredients

• 2 lbs. - apples, quartered and sliced (1-1/2 quarts)

• 1/2 cup plus 1/4 cup - honey, (separated)

• 1 teaspoon - cinnamon

• 1/2 teaspoon - nutmeg

• 1 cup - flour

• 1/4 cup - butter, softened

• Warm Nutmeg Cream, (recipe follows) or ice cream

#dessert #AppleHoneyCrisp